Kajitsu Review – Vegetables as an art form
I walked out not craving meat, which says a lot about this restaurant given my dining history. With great service, an innovative chef that adheres to traditional methods, and a healthy menu, Kajitsu is...
View ArticleQuick Write-Up – Pio Pio Review
A simple restaurant with a simple menu brings you a chicken with distinctively complex flavors—be sure to give it try!
View ArticleBen and Jack’s Steak House 5th Ave – Newer, Larger Digs
I praise how successfully Ben and Jack were able to transfer the Luger's experience into the heart of the city, and in the process added a bit of humanity - credit cards.
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